Whether you're curious about a plant based diet or already committed to the lifestyle, Maryland Vegan Restaurant Month is for you!
Nothing brings people and community together quite like good food. After starting with just a few restaurants and one week in 2017, the event has grown into a month long, state wide celebration! The mission of Maryland Vegan Restaurant Week is to bridge the gap by increasing the awareness, benefits, and accessibility of a plant-based diet through a fun, innovative, and community-based experience.
There's truly something for everyone during the month. Try an amazing mocktail paired with a plant-based brunch menu at Oleum, or try stop into Land of Kush for some delicious soul food. There are more than thirty participating restaurants with special menus, with many carry-out or fast casual options.
Now through March 30, you can find amazing deals at more than thirty participating restaurants. Learn more and find the full list of restaurants here.
